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Puerto Rican

Gourmet Pastelillos (Meat Pies)

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These pastelillos have the unique flavor of Puerto Rican seasonings, green olives, and lean beef…

Bacalao a la Vizcaina (Basque-Style Codfish Stew)

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Bacalao (salted, dried codfish) stars in this Spanish-style fish stew from the Basque region of…

Budin (Puerto Rican Bread Pudding)

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Budin is a traditional Puerto Rican bread pudding. This recipe was provided to me by…

Puerto Rican Canned Corned Beef Stew

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This stew recipe is simple, easy, and quick with corned beef in a can and…

Coquito

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Coquito is a creamy, tropical, Puerto Rican holiday drink with tons of coconut flavor. It’s…

Sofrito

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Sofrito is the base for most Puerto Rican dishes, and this one is better than…

Tembleque Puerto Rican Coconut Pudding

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Tembleque, which means “wiggly,” is a creamy coconut pudding. My husband is Puerto Rican and…

Puerto Rican Tostones (Fried Plantains)

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Tostones are crispy fried green plantains. Serve as a side dish with your meal or…