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Apple Goat Cheese Bruschetta

If you like sweet and savory, this one is for you. Easy to make and a beautiful presentation.

Preparation Details

Prep Time: 10 mins

Cook Time: 2 mins

Total Time: 12 mins

Servings: 8

Ingredients

  • ¼ cup crumbled goat cheese
  • 1 Fuji apple – peeled, cored, and chopped
  • ¾ teaspoon chopped fresh thyme
  • ½ teaspoon chopped fresh oregano
  • ¼ teaspoon coarse ground black pepper
  • 8 thin slices French bread

Steps

  1. Preheat the oven’s broiler and set the oven rack 3 to 4 inches from the heat source.
  2. Toss together the goat cheese, apple, thyme, oregano, and pepper in a bowl; set aside. Arrange the bread slices on a baking sheet; toast the bread under the broiler until golden brown, 1 to 2 minutes.
  3. Sprinkle the goat cheese mixture evenly over the bread slices. Return bread to oven to broil until cheese is softened, about 1 minute more.

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