Best Bruschetta Ever

This is a great garlicky bruschetta recipe. Serve it on slices of French bread. It’s a wonderful accompaniment to tomato pastas.

Preparation Details

Prep Time: 20 mins

Cook Time: Not available

Total Time: 8 hrs 20 mins

Servings: 8

Ingredients

• 2 tomatoes, cubed
• 1 teaspoon dried basil
• 4 tablespoons grated Parmesan cheese
• 2 tablespoons olive oil
• 1 clove garlic, crushed
• seasoning salt to taste
• ground black pepper to taste

Steps

1. In a medium bowl, mix tomatoes, dried basil, Parmesan cheese, olive oil, garlic, seasoning salt and ground black pepper. Cover and chill in the refrigerator 8 hours, or overnight, before serving.